Video/Media

Pittsburgh Post Gazette

At the North Side's comfort-food-foward Fry Bar, even the sauces are. scratch-made, Pittsburgh Post Gazette article published May 22, 2025

Pittsburgh Magazine

Local Family Went Through Hell to Keep Fry Bar Going, Pittsburgh Magazine article published June 30, 2025 by Kristy Graver

Fry Bar on Talk Pittsburgh

Chef LaShawn Espy, the owner of Fry Bar, joined us in the Talk Kitchen to talk us through why he started Fry Bar and what makes it different than other spots in town.

Food Review by TellinTrue Reviews

Antonio from Telling True Reviews stopped by and tried Fry Bar for the first time..

Food Review by OGPOV Universe

First time visit from OGPOV Universe